Ten restaurants that changed America
(Book)

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Average Rating
Published
New York : Liveright Publishing Corporation, a division of W.W. Norton & Company, [2016].
Edition
First edition.
Physical Desc
xlvi, 527 pages : illustrations (chiefly color) ; 25 cm
Status
Wiggin Memorial Library - Adult Nonfiction
647.9573 FRE
1 available

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Published
New York : Liveright Publishing Corporation, a division of W.W. Norton & Company, [2016].
Format
Book
Edition
First edition.
Language
English

Notes

Bibliography
Includes bibliographical references and index.
Description
Freedman reveals how the history of our restaurants reflects nothing less than the history of America itself. Whether charting the rise of our love affair with Chinese food through San Francisco's fabled The Mandarin or evoking the richness of Italian food through Mamma Leone's, he uses each restaurant to tell a wider story of race and class, immigration and assimilation.

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Citations

APA Citation, 7th Edition (style guide)

Freedman, P. (2016). Ten restaurants that changed America (First edition.). Liveright Publishing Corporation, a division of W.W. Norton & Company.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Freedman, Paul, 1949-. 2016. Ten Restaurants That Changed America. Liveright Publishing Corporation, a division of W.W. Norton & Company.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Freedman, Paul, 1949-. Ten Restaurants That Changed America Liveright Publishing Corporation, a division of W.W. Norton & Company, 2016.

MLA Citation, 9th Edition (style guide)

Freedman, Paul. Ten Restaurants That Changed America First edition., Liveright Publishing Corporation, a division of W.W. Norton & Company, 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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